This is a best-selling model of Soontrue. It features fully automatic dough rolling, filling injection, and wrapping. It can produce 3,000 to 3,600 dumplings per hour and has a CE certificate. These Chinese dumplings offer versatile cooking options, including steaming, frying, or boiling, to cater to various dietary preferences. They are ideal for commercial establishments such as small food processing plants.
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Easy to operate: The machine features only four operation buttons, prioritizing user-friendliness. It has low requirements for production operators, who can master it with just a little additional training.
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Easy to clean: The dough skin system of this machine adopts an intelligent design with no dead corners for dirt accumulation. The filling system features tool-free quick disassembly, allowing operators to complete the entire cleaning and disassembly process in less than 30 minutes. (The actual time may vary slightly depending on the operator’s proficiency.)
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High production efficiency: This machine incorporates a new patented dough sheeting and forming design and adopts a fully automatic dough recycling system. Unlike traditional dumpling machines, it has lower requirements for dough and fillings, resulting in a higher dough utilization rate and finished product rate.
